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Whether you're using a wok or a pan, these original recipes are easy to make—and sure to please.
Traditional beef and broccoli in a savory stir-fry sauce
Traditional stir-fry dish made with La Choy's simple-to-use authentic Asian sauces
A colorful and quick veggie stir-fry, big on flavor but easy on prep time when using frozen veggies
Ginger and garlic pair up to enhance this teriyaki stir-fry dish
Blend of stir-fry vegetables, chicken and mandarin oranges in a teriyaki sauce...for variation, substitute a pound cleaned shrimp for the chicken
Blend of stir-fry vegetables, shrimp and mandarin oranges in a teriyaki sauce...for variation, substitute a pound sliced chicken breast for the shrimp
Slices of tender beef with red bell peppers in a savory stir-fry sauce
Enjoy this quick and simple stir-fry with succulent pork and crisp vegetables in a savory garlic-ginger sauce
Chicken stir-fried with vegetables and tossed with a dressing of orange marmalade, oil, soy sauce, lime juice, ginger and red pepper flakes
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