Skip to Main Content
LA CHOY
Products
Recipes
Find Recipes





















Keywords
Main Ingredient
Cooking Method
Recipe Category
Total Time

Our Favorite Collections

Great Grills and Skewers

Satisfying Soups and Salads

Sizzling Stir-Fry Selections

Speedy Asian Recipes: 30 minutes or less

Traditional Asian Classics

More Recipes

Easy Teriyaki Chicken and Rice

Teriyaki chicken and rice makes an easy weeknight meal

Recipe Rating

7 ratings.

Rate this recipe

Time:

Hands On: 10 minutes
Total Time: 50 minutes

Servings:

Makes 4 servings (1 chicken breast with rice each)

Save This Recipe
E-mail to a friend

Print: fullpage  | 3x5  | 4x6

Ingredients

  • 4 boneless skinless chicken breasts (4 breasts = 1-1/4 lbs)
  • 1 cup La Choy® Teriyaki Stir Fry Sauce-Marinade, divided
  • 2 tablespoons Pure Wesson® Corn Oil
  • 2 cups reduced-sodium chicken broth
  • 1 cup long-grain white rice, uncooked
  • 1 can (8 oz each) La Choy® Sliced Water Chestnuts, drained
  • 1/4 cup sliced green onions
  •   La Choy® Chow Mein Noodles, optional
Directions
  1. Place chicken in large resealable food storage bag. Pour 1/2 cup of the marinade over chicken; seal bag. Refrigerate 20 minutes, turning bag halfway through marinating time.
  2. Heat oil in large skillet over medium-high heat. Remove chicken from bag; discard bag with marinade. Cook chicken 2 minutes on each side or until lightly browned. Remove from skillet; set aside.
  3. Combine broth, rice and water chestnuts in skillet. Bring to a boil.
  4. Return chicken to skillet. Reduce heat to medium-low. Cover tightly and simmer 20 minutes or until chicken is no longer pink and rice is tender. Pour remaining marinade over chicken and rice; sprinkle with green onions. Serve over chow mein noodles, if desired.


Nutrition Facts
Amount per Serving
Calories
454
% Daily Value*
Total fat
17%
11 g
Saturated fat
11%
2 g
Cholesterol
30%
90 MG
Sodium
29%
698 MG
Carbohydrate
16%
49 g
Dietary fiber
4%
1 g
Sugars
0%
4 g
Protein
77%
38 g
Vitamin A
2%
Vitamin C
3%
Calcium
4%
Iron
23%
* Percent Daily Values are based on a 2,000 calorie diet





















ConAgra Foods®