La Choy Recipes—Asian Grilling Recipes

Chicken-Apple-Beet Salad

Flavorful Orange Ginger Stir Fry Sauce is used to make a quick dressing for this lettuce salad topped with chicken, apple, beets and pecans

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Recipe Rating

3 ratings.

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Time:

Hands On: 15 minutes
Total Time: 15 minutes

Servings:

Makes 6 servings (1 salad each)

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Ingredients

1/2 cup La Choy� Orange Ginger Stir Fry Sauce-Marinade
1/4 cup apple juice
8 cups chopped romaine lettuce
2 pkgs (6 oz each) refrigerated diced oven roasted chicken breast
1 large Granny Smith apple, unpeeled, diced
1 can (14-1/2 oz each) julienned or sliced beets, drained
1/2 cup pecan halves

Directions

Stir together stir fry sauce and juice in small bowl for dressing; set aside.
Divide lettuce between 6 serving plates. Top evenly with remaining ingredients. Drizzle with dressing.

Nutrition Facts

Amount per Serving

Calories

217

% Daily Value*

Total fat

13%

8 g

Saturated fat

1 g

Cholesterol

15%

44 MG

Sodium

22%

519 MG

Carbohydrate

20 g

Dietary fiber

15%

4 g

Sugars

14 g

Protein

31%

16 g

Vitamin A

110%

Vitamin C

17%

Calcium

Iron

10%

* Percent Daily Values are based on a 2,000 calorie diet

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