|
|
Chocolate HaystacksThe perfect treat - sweet & salty, crisp & gooey chocolate enrobed haystacks! Fun to make with kids. Recipe Rating  24 ratings. Rate this recipe Time:
Hands On: 20 minutes
Total Time: 1 hour 20 minutes Servings: Makes 38 treats (1 haystack each)
| Ingredients |
- 1 cup semisweet chocolate morsels
- 1 cup butterscotch morsels
- 1 can (5 oz each) La Choy® Chow Mein Noodles (5 oz = about 2-1/2 cups)
- 2 cups miniature marshmallows
- 1/2 cup dry roasted peanuts
|
| Directions | - Place chocolate and butterscotch morsels in large microwave-safe container. Heat in microwave on HIGH 2 to 3 minutes or until almost melted, stirring after 1-1/2 minutes. Stir until completely melted.
- Immediately add chow mein noodles, marshmallows and peanuts. Stir until well coated.
- Drop mixture by teaspoonfuls onto waxed paper-lined baking pan. Refrigerate 1 hour or until firm.
- Store in sealed container in cool area.
|
| Cook's Tips | If refrigerator space is not available, allow haystacks to stand on counter until firm. This will take longer than in refrigrator.
|
 Nutrition Facts Amount per Serving Calories 80 % Daily Value* Total fat 6% 4 g Saturated fat 11% 2 g Cholesterol 0% 0 MG Sodium 2% 49 MG Carbohydrate 4% 11 g Dietary fiber 2% 1 g Sugars 1% 7 g Protein 2% 1 g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 2% * Percent Daily Values are based on a 2,000 calorie diet |
|
