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Grilled Lemony Garlic Chicken

Juicy grilled chicken with savory bits of garlic and sweet & sour lemony flavor...

Recipe Rating

3 ratings.

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Time:

Hands On: 10 minutes
Total Time: 50 minutes

Servings:

Makes 8 servings (1 chicken breast each)

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Ingredients

  • 3/4 cup La Choy® Soy Sauce
  • 1 can (6 oz each) frozen lemonade concentrate, thawed
  •   lemon peel, freshly grated (2 lemons = about 3 tbsp)
  •   lemons, juiced (2 lemons = about 1/2 cup)
  • 1 tablespoon toasted sesame oil
  • 1 tablespoon finely chopped garlic
  • 1 tablespoon firmly packed brown sugar
  • 8 boneless skinless chicken breasts (8 breast = about 2-1/2 lb)
  •   PAM® Grilling Spray
Directions
  1. Whisk together all ingredients except chicken in medium bowl until blended. Reserve 1 cup marinade to serve with grilled chicken.
  2. Place chicken breasts in bowl and marinate for 20 minutes. Turn chicken occasionally to absorb marinade. Discard marinade when ready to grill chicken.
  3. Spray cold grill and utensils with grilling spray. Position grill 3-4 inches from heat; heat grill according to manufacturer's direction. Grill chicken about 10 minutes per side or until no longer pink. Serve with reserved marinade.


Nutrition Facts
Amount per Serving
Calories
229
% Daily Value*
Total fat
8%
5 g
Saturated fat
6%
1 g
Cholesterol
30%
90 MG
Sodium
41%
989 MG
Carbohydrate
4%
11 g
Dietary fiber
4%
1 g
Sugars
1%
8 g
Protein
68%
34 g
Vitamin A
1%
Vitamin C
26%
Calcium
3%
Iron
7%
* Percent Daily Values are based on a 2,000 calorie diet





















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